{"product_id":"biscuiterie-de-provence-mandelkuchen-mit-zitrone","title":"Almond Cake with Lemon","description":"\u003ch2\u003eFrom Provence: gluten-free almond cake with lemon\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eBiscuiterie de Provence Almond Cake with Lemon\u003c\/strong\u003e is a wonderfully moist cake that is baked entirely without flour, making it \u003cstrong\u003egluten-free\u003c\/strong\u003e. The high almond content of 32% ensures a creamy consistency, while a hint of natural lemon extract adds a refreshing note. This cake is an excellent accompaniment to sorbets, fruit salads, or sweet sauces and comes in practical vacuum packaging to preserve its freshness for a long time. \u003c\/p\u003e\n\u003ch3\u003eWhat makes the Biscuiterie de Provence almond cake special? \u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGluten-free and without flour: Ideal for people with gluten intolerance, as the cake is made entirely without flour.\u003c\/li\u003e\n\u003cli\u003eRefreshing lemon flavor: Natural lemon extract provides a fresh taste and perfectly complements the sweet almond flavor.\u003c\/li\u003e\n\u003cli\u003eCreamy consistency: Due to the high almond content, the cake has a particularly soft and creamy texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHigh-quality ingredients and production without flour\u003c\/h3\u003e\n\u003cp\u003eThe Biscuiterie de Provence Almond Cake with Lemon is made in the South of France according to a traditional family recipe. The carefully selected ingredients such as fresh butter and almonds from the Mediterranean region guarantee the highest quality and unadulterated taste. The absence of flour not only makes this cake gluten-free but also gives it a particularly delicate consistency that melts in your mouth. \u003c\/p\u003e\n\u003ch3\u003eVersatile moments of enjoyment \u003c\/h3\u003e\n\u003cp\u003eWhether as a dessert or an accompaniment to an afternoon coffee, this almond cake convinces in every situation. Its subtle lemon aroma harmonizes perfectly with fresh fruits and sorbets but can also be refined with a sweet sauce. The practical vacuum packaging allows the cake to stay fresh for a long time, so you can enjoy a piece of Provence anytime. \u003c\/p\u003e\n\u003ch3\u003eBiscuiterie de Provence - unique taste from the South of France\u003c\/h3\u003e\n\u003cp\u003eIn a small community in the South of France, in Saint-Maurice-sur-Eygues, the Délice de l'Amandier, which means almond delight, is baked as it used to be. Biscuiterie de Provence has stood for traditional baking and high-quality, regional products since 1833. The almond cake with lemon is a prime example of this philosophy: purely natural ingredients, careful processing, and the unmistakable aroma of almonds and lemon make this cake an incomparable treat. Try it and let yourself be enchanted by French baking art. \u003c\/p\u003e\n\u003cp\u003eEnjoy the moist, gluten-free almond cake with refreshing lemon from Biscuiterie de Provence in the South of France. Perfect with sorbets, fruit salad, or sweet sauces.\u003c\/p\u003e","brand":"Biscuiterie de Provence","offers":[{"title":"240 g","offer_id":53071575351630,"sku":"031DAN103019","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/mandelkuchen-mit-zitrone-biscuiterie-de-provence.jpg?v=1750984310","url":"https:\/\/nurgutes.de\/en\/products\/biscuiterie-de-provence-mandelkuchen-mit-zitrone","provider":"nur Gutes","version":"1.0","type":"link"}