{"product_id":"calogiuri-aceto-di-vincotto-8-jahre-250ml","title":"Aceto di Vincotto 8 Years – 250ml","description":"\u003ch2\u003eGianni Calogiuri Aceto di Vincotto 8 Years – Aged Seasoning Vinegar from Puglia (250 ml)\u003c\/h2\u003e\n\u003cp\u003eThe Gianni \u003cstrong\u003eCalogiuri Aceto di Vincotto 8 Years\u003c\/strong\u003e is a rare specialty from southern Italy: a vinegar based on traditional Vincotto – cooked grape must – that was then allowed to age for a full eight years in oak barrels. The result is a deeply aromatic, velvety seasoning vinegar with a delicate sweetness, balanced acidity, and an impressive, almost balsamic richness. A product for anyone who likes to achieve great effects in the kitchen with just a few drops.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAged 8 years: Long barrel aging ensures depth, harmony, and complex aromas.\u003c\/li\u003e\n\u003cli\u003eFrom Vincotto: Base of slowly cooked grape must – typically Apulian, naturally sweet and savory.\u003c\/li\u003e\n\u003cli\u003eVersatile in the kitchen: Perfect for refining, glazing, and finishing dishes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhat makes this Gianni Calogiuri Aceto so special\u003c\/h3\u003e\n\u003cp\u003eVincotto has been a culinary treasure in Puglia for centuries: grape must is slowly cooked until it is concentrated, dark, and aromatic. At Gianni Calogiuri, this must is further processed into a noble Aceto and refined in barrels over years. Time brings tranquility to the acidity, rounds out the sweetness, and creates a velvety texture reminiscent of high-quality balsamic – with its own distinct, southern signature.\u003c\/p\u003e\n\u003ch3\u003eTaste \u0026amp; Aroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma reveals ripe dark grapes, dried fruits, delicate caramel notes, and a hint of wood. On the palate, the Aceto is dense and soft, with elegant sweetness, lively but never sharp acidity, and a long, spicy finish. It is complex but never heavy – exactly the kind of seasoning that elevates a dish to the next level.\u003c\/p\u003e\n\u003ch3\u003eVincotto Enjoyment Ideas\u003c\/h3\u003e\n\u003cp\u003eA few drops are enough: over ripe tomatoes, burrata or Parmigiano, with grilled vegetables, mushrooms, or lentils. It pairs wonderfully with dark sauces, game, duck, or beef and is a dream for glazing onions or roasted vegetables. It also adds a surprisingly delicate accent to strawberries, figs, vanilla ice cream, or chocolate desserts.\u003c\/p\u003e\n\u003cp\u003eAceto di Vincotto 8 Years: from cooked grape must and wine vinegar, long aged, velvety-sweet and balanced. For cooking, cheese, vegetables and desserts. Aged vinegar from Gianni Calogiuri from Puglia: 8 years barrel aging, deeply aromatic, sweet-savory and versatile. 250 ml gourmet vinegar.\u003c\/p\u003e\n\u003cp\u003eYou can buy Gianni Calogiuri Aceto di Vincotto 8 Years online here.\u003c\/p\u003e","brand":"Gianni Calogiuri","offers":[{"title":"250 ml","offer_id":55293867163982,"sku":"043VIN2118","price":15.4,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/calugiuri-aceto-vincotto-250ml.jpg?v=1769509086","url":"https:\/\/nurgutes.de\/en\/products\/calogiuri-aceto-di-vincotto-8-jahre-250ml","provider":"nur Gutes","version":"1.0","type":"link"}