{"product_id":"d-barbero-torronjotti-nougat-mit-torrone","title":"Torronjotti 100g – Nougat with Torrone","description":"\u003ch2\u003eDiscover creamy nougat with torrone pieces: Torronjotti by D.Barbero\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eTorronjotti\u003c\/strong\u003e by \u003cstrong\u003eD.Barbero\u003c\/strong\u003e are \u003cstrong\u003efine nougat pralines\u003c\/strong\u003e made from the best hazelnuts from Piedmont, finely ground, mixed with white chocolate and aromatic, dark cocoa paste, as well as pieces of white nougat. Handcrafted and classically packaged, the small Torronjotti nougat pralines are a delicious Italian sweet. For the Torronjotti, D.Barbero refines classic Gianduiotti with small torrone pieces, thus combining cocoa nougat with white nougat. Wonderfully nutty, creamy, and crunchy all at once!\u003c\/p\u003e\n\u003cp\u003eWe pack 100g (12-13 pieces) of the individually wrapped Italian Torronjotti pralines by D.Barbero into a bag for you and tie a ribbon around it. This makes them a nutty gift for lovers of Italian sweets and true nougat fans.\u003c\/p\u003e\n\u003ch3\u003eD.Barbero – Specialties from Piedmont\u003c\/h3\u003e\n\u003cp\u003eFounded in Asti in 1883, the Cioccolateria \u0026amp; Torroneria D. Barbero has always been known for its incomparable torrone and chocolate specialties from Piedmont. Throughout its history, now spanning seven generations, the specialties of this house have been repeatedly honored with medals and other awards. The Gianduiotti are a typical Piedmontese specialty that, at Barbero, stand out from the wide field of competitors due to their high hazelnut and cocoa content and the omission of artificial vanilla flavorings. In addition to the classic hazelnut variety, there are also the green-wrapped Pistacchiotti with pistachios and the blue-wrapped Torranjotti with white nougat pieces.\u003c\/p\u003e\n\u003cp\u003eD.Barbero can draw on traditional, old recipes that are still handcrafted as they were at the beginning of the company. For both the white nougat (torrone) and the hazelnut nougat (Gianduiotti), D. Barbero places the highest value on the quality of the nuts. For this reason, the traditional company uses only hazelnuts of the Tonda Gentile delle Langhe variety, almonds from near Bari in Apulia, and the best pistachios from Bronte. The hand-selected high quality leads to a particularly intense aroma and the special taste of D.Barbero products.\u003c\/p\u003e","brand":"D.Barbero","offers":[{"title":"100 g","offer_id":53071558574414,"sku":"030BAR6897","price":7.8,"currency_code":"EUR","in_stock":false},{"title":"500 g","offer_id":59596399018318,"sku":"030BAR6898","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/d-barbero-torronjotti-100g-nougat-torrone.jpg?v=1750983837","url":"https:\/\/nurgutes.de\/en\/products\/d-barbero-torronjotti-nougat-mit-torrone","provider":"nur Gutes","version":"1.0","type":"link"}