{"product_id":"la-perle-des-dieux-jahrgangssardinen-lulu-2019","title":"Vintage Sardines Lulu – 2019","description":"\u003ch2\u003eLa Perle des Dieux – LULU Vintage Sardines 2019\u003cbr\u003eAged 6 years\u003c\/h2\u003e\n\u003cp\u003eThe limited edition \u003cstrong\u003eLa Perle des Dieux Vintage Sardines Lulu 2019\u003c\/strong\u003e have now aged for 6 years and already have a fine and aromatic taste. You can buy them in our sardine shop online and offline. These vintage sardines (Sardines Millésimées) are caught at the end of the sardine season, when they have a particularly high fat content of about 12%. This is necessary so that these special sardines can ripen so well and are still (or especially then) a true delight even after a decade.\u003c\/p\u003e\n\u003cp\u003eTo ensure that the vintage sardines last a long time, we recommend turning the tins every 6 months so that the sardines remain well covered with oil on all sides. This way, the sardines become more tender and their flavor intensifies with age, melting in your mouth like butter, while younger vintages are still firmer in texture.\u003c\/p\u003e\n\u003cp\u003eThe vintage sardines for La Perle des Dieux are caught in France off the coast of Saint Gilles Croix de Vie, a small commune southwest of Nantes that still largely depends on fishing today. The sardines are only fished off St. Gilles Croix de Vie and between the islands of Yeu, Ré and Noirmoutier.\u003c\/p\u003e\n\u003ch3\u003eVintage Sardines 2019 – Coralie Joulin\u003c\/h3\u003e\n\u003cp\u003eLast but not least, the beautiful, annually changing motifs, designed by illustrator Coralie Joulin, make La Perle des Dieux Lulu vintage sardines a collector's item. The 2019 motif is called: Le cabaret de Lulu, which means Lulu's Cabaret and shows Lulu in a corset with fish and a magic hat.\u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux – Sardine shop goes female\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is arguably the most feminine cannery among sardine producers. No wonder, because founder Claudie Vardelle was for a long time the manager of a Parisian fashion store before she founded La Perle des Dieux in 2005 together with Philippe Gendreau, whose family had been producing canned fish for 4 generations. It was also her idea not to illustrate the colorful metal tins with fish or fishermen, but to find young female artists who would take a completely new approach to designing canned fish. This led to the two wonderful series of vintage sardines, one by Delphine Cossais (La Mademoiselle) and one by Coralie Joulin (Lulu), which have shaped the reputation of La Perle des Dieux.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the enchanting exterior that makes La Perle des Dieux sardines so special. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and carefully cleaned by hand and filled into tins while still fresh. For the recipes of the flavored sardines and anchovies, basic ingredients of the best quality are used, and delicious canned fish is produced from them according to traditional or newly inspired recipes.\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":53071262286158,"sku":"047PDD0009","price":9.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/la-perle-des-dieux-jahrgangssardinen-lulu-2019.jpg?v=1750981438","url":"https:\/\/nurgutes.de\/en\/products\/la-perle-des-dieux-jahrgangssardinen-lulu-2019","provider":"nur Gutes","version":"1.0","type":"link"}