{"product_id":"mandrile-melis-cuneesi-al-rhum-100g","title":"Cuneesi al Rhum – 5 pcs.","description":"\u003ch2\u003eCuneesi al Rhum by Mandrile Melis – 5 Pieces in a Bag\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eCuneesi al Rhum\u003c\/strong\u003e by \u003cstrong\u003eMandrile Melis\u003c\/strong\u003e are large, filled chocolates from Piedmont, one of the most typical and famous sweets of the Italian region. They have a creamy filling and a crunchy chocolate shell.\u003c\/p\u003e\n\u003cp\u003eThe Cuneesi al Rhum are filled with a dark ganache made from dark chocolate, refined with noble rum, and coated with fine dark chocolate. Wrapped in shiny, red paper, this extraordinary sweet accompanies you during a short break with or without espresso or rum.\u003c\/p\u003e\n\u003cp\u003eTradition is paramount in the creation of Mandrile Melis' Cuneo chocolates, dictating the process by which the hand-processed ganache is poured onto a chocolate disc, mimicking the confectioner's movement with a piping bag. After cooling, the cream is covered with a crunchy layer of dark chocolate. This artisanal production gives each praline its unique shape. \u003c\/p\u003e\n\u003cp\u003eWe pack five individually wrapped Italian chocolates from Mandrile Melis into a small bag with a bow for you. This way, you can gift the Cuneesi al Rhum or, of course, enjoy them yourself.\u003c\/p\u003e\n\u003ch3\u003eCuneesi – the Large Praline from Piedmont\u003c\/h3\u003e\n\u003cp\u003eThe second generation of the Mandrile Melis chocolate factory produces delicious Cuneesi, the large praline of Piedmont, Nocciolotto, and other Cioccolattini of exceptional quality. It was the Rum Cuneesi, the first recipe, that made master chocolatier Giuseppe Mandrile from the small town of Fassano, not far from Cuneo, the Italian city in Piedmont to which the name Cuneesi dates back, famous throughout Italy. \u003c\/p\u003e\n\u003cp\u003eThe Mandrile family is deeply connected to their homeland. Its diverse landscape offers many first-class ingredients, such as the Tonda Gentile Trilobata of the Langhe, the Piedmontese hazelnut. The protagonist of many recipes is selected according to strict criteria and roasted and processed in-house. Great attention is also paid to other ingredients. Mandrile Melis only uses fresh milk and eggs from local farmers. In addition to these good ingredients, the passion for the artisan profession of chocolatier is decisively important for the unusual flavor combinations of this extraordinary treat. Discover the Cuneesi variety and start with the Cuneesi al Rhum!\u003c\/p\u003e","brand":"Mandrile Melis","offers":[{"title":"100 g","offer_id":53071472787790,"sku":"030WIL3915","price":5.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/mandrile-melis-cuneesi-al-rhum-100g.jpg?v=1750982276","url":"https:\/\/nurgutes.de\/en\/products\/mandrile-melis-cuneesi-al-rhum-100g","provider":"nur Gutes","version":"1.0","type":"link"}