{"product_id":"von-wiesen-ros-apfel-brut-2018","title":"Rosé Apple Brut – 2018","description":"\u003ch2\u003evon Wiesen – Rosé Apple Brut 2018 – Apple Sparkling Wine with Currant\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003evon Wiesen Rosé Apple Brut 2018\u003c\/strong\u003e is a sparkling wine made from various regional apple varieties from the Hessian Bergstraße region. With fine perlage and a dry taste profile, the Rosé Apple Brut is a wonderful refresher when well chilled. In addition to juicy notes of apple cider, there are also sweet and sour aromas of red and black currants, which bring fruitiness and complexity.\u003c\/p\u003e\n\u003cp\u003eThe apple sparkling wine was produced using traditional bottle fermentation, meaning the bottles were riddled and disgorged, just like Griesel Sekt made from grapes. 24 months of yeast aging in the bottle bring elegance and depth.\u003c\/p\u003e\n\u003cp\u003eFor the dosage, Niko Brandner chose not a sugar solution or apple juice, but spontaneously fermented juice from red and black currants. This adds plenty of color and fruit to the mix and a little more residual sweetness than with the Apple Sparkling Wine Brut.\u003c\/p\u003e\n\u003cp\u003eOn the palate, a fine perlage presents itself, which does not seem to hinder the flow of drinking. Wonderfully dry and immensely fruity, the von Wiesen Rosé Apple Brut, with 8.7% vol alcohol, is a grand aperitif and a good accompaniment, for example, to summer salads, fish, or light meat.\u003c\/p\u003e\n\u003ch3\u003evon Wiesen Fruit Sparkling Wine – Niko Brandner's New Project\u003c\/h3\u003e\n\u003cp\u003eThat Niko Brandner can make sparkling wine is undisputed; he has been one of Germany's top sparkling wine producers for several years now. The quantities of Griesel Sekt production are never enough to satisfy the high demand. But whoever wants to remain true to their quality promise simply cannot just increase production volume. The sparkling wines mature for at least three years before they come to market, and there is always a corresponding time lag.\u003c\/p\u003e\n\u003cp\u003eSo why not try sparkling wine from a different base ingredient? With a clear taste goal in mind, Niko experimented with apples and quinces from the region with as much care as he usually does with grapes for sparkling wine. Thus, the von Wiesen apples ferment spontaneously in old and new barrique barrels with the help of the naturally occurring yeast flora, just like the base wines in sparkling wine production. Please open the von Wiesen apple sparkling wine carefully, as the pressure in the bottle shows variance. \u003c\/p\u003e","brand":"Sekthaus Griesel \u0026 Compagnie","offers":[{"title":"750 ml","offer_id":53073620468046,"sku":"020GRI028","price":14.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0905\/1124\/5646\/files\/von-wiesen-rose-apfel-brut-2018_f48bc56a-b25b-4472-8cc8-041b2ff6de9d.jpg?v=1751011242","url":"https:\/\/nurgutes.de\/en\/products\/von-wiesen-ros-apfel-brut-2018","provider":"nur Gutes","version":"1.0","type":"link"}