Le Creuset — Roaster

Le Creuset roasters made of cast iron impress with their heavy material and high-quality workmanship. Le Creuset roasters are ideal for roasting and braising meat and poultry. Since they retain heat for a long time and distribute it evenly, they are a true must-have in every kitchen.

Le Creuset | Roasters for Life

I always wanted to own a large Le Creuset roaster. My aunt cooked large cuts of meat and generous amounts of goulash in it when we visited. During my childhood, the cast-iron roaster often sat on the table, so the ragout was still warm when you got a second helping. The roaster is still in use today, but I have since treated myself to my own and love preparing meals in it.

Here you will find a selection of Le Creuset roasters from the Signature series: round roasters in 20cm, 24cm, 26cm and 30cm, oval roasters in 27cm, 31cm, 33cm and 35cm, as well as the Gourmet Profi Pot in 26cm and 30cm and the flatter Gourmet Roaster in 24cm and 30cm, and all in many colors. The color "ofenrot" (flame red) is Le Creuset's signature color, but cherry red, Marseille blue, and meringue creme are also classics, deep teal is the newcomer, and black always works!