Alpe Pragas – Fig Fruit Spread with 75% Fruit Content

The Alpe Pragas Fig Fruit Spread is made from wonderfully sweet, hand-picked Italian figs. For all who can't resist delicious figs! For this Alpe Pragas fruit spread, wonderfully sweet Italian figs were carefully cooked down with a little sugar and lemon juice. Also tastes great on warm crêpes or with quark or yogurt.

In the Prags Valley, the Gruber family has been cultivating berries since 1994 at an altitude of approx. 1250 m. In this alpine mountain climate, the fruits ripen longer and thus develop a particularly intense aroma. Great importance is placed on cultivating the fruits as naturally as possible: the seedlings are planted by hand, the fields are weeded several times until harvest, and irrigated with river and spring water from the Dolomites.

This Alpe Pragas Fig "Ficus" fruit spread in a 335g jar has a fruit content of 75% and was gelled with natural apple pectin.

Alpe Pragas Fig – the Luxury Moment in the Morning

•     as a spread, in muesli, with pancakes or crêpes
•     highly aromatic fruits
•     high fruit content 75%
•     low sugar
•     no artificial additives
•     no preservatives
•     no colorings
•     no flavorings
•     gluten-free
•     vegan

Fruit Spread – Quality from the Dolomites

Alpe Pragas is a gourmet manufacturer that produces the finest fruit products in the heart of the Dolomites. Since 2002, Alpe Pragas spreads have been a permanent part of our assortment, and from the beginning, we have been enthusiastic about the special quality, the intense fruit flavor, and the unique consistency of Stefan Gruber's organic fruit spreads, marmalades, and jams. What is carefully processed in the Alpe Pragas gourmet manufactory brings a smile to every gourmet.

The fruits are hand-picked when ripe, pitted, cleaned, and cut, and gently cooked down without additives or preservatives. Vitamins and the natural color of the fruits, but above all a wonderfully intense fruit flavor, are thus preserved. The fruity, hand-picked assortment includes marmalade, fruit spreads with a high fruit content, organic jams, syrups, mostarde, and chutney as perfect accompaniments to cheese, meat, or fish dishes. Good products from South Tyrol for connoisseurs: Fresh, fruity, authentic! Simply delicious.

CO2-neutral production – Goals for the Future

Stefan Gruber's next big goal is CO2-neutral production by 2027. For this, he built a state-of-the-art production building in 2010, as well as an alpine-designed sales and tasting room, and a new office wing. The processing of the fruits is an innovative process, yet as much as possible is done by hand. By optimizing production processes, resources can be conserved and energy saved, and waste has been reduced. As a family man, he feels a responsibility towards the next generation to handle water, energy, air, and soil resources carefully. Stefan Gruber loves the region where he grew up and now lives with his family. "We want to produce green and become an ECO-Manufactory," he tells us.