Carrot Ginger Soup

Carrot Ginger Soup – My Quick Carrot

My Quick Carrot is a creamy Carrot Ginger Soup, expertly prepared with the finest ingredients for Manufaktur U. The subtle spiciness of ginger in this soup harmonizes beautifully with the slight sweetness of carrots.

Carrots, celery, onions, and parsnips are cooked in a homemade vegetable stock, then seasoned and refined with coconut milk, honey, and ginger. This vegetarian soup is thickened with rice flour and is gluten-free.

Carrot Ginger Soup from the Artisan Manufactory

Our canned soups are produced in a true artisan manufactory, which places great importance on ingredient quality and doesn't just produce soup, but actually cooks it. Truly handcrafted, in small batches with lived, culinary passion. The base of the soups is a slow-cooked vegetable broth. The respective ingredients such as carrots, potatoes, leeks, or tomatoes are peeled, cut, and weighed by hand. The ready-to-serve soups are naturally so flavorful that they require no flavor enhancers. The soups are free of preservatives and can be stored without refrigeration for up to 2 years. Production is an EC-certified manufactory. Due to the particularly gentle preparation, this soup is something special in terms of quality and cannot be compared to mass-produced products. Honest and good.

Manufaktur U – Carrot Soup like in the old days

This excellent soup quickly conjures up a good meal on the table. Simply pour the can's contents into a pot and gently heat, stirring occasionally.

The Carrot Ginger Soup is made from 100% natural ingredients, is gluten-free, and tastes like in the old days!