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Delouis

Mustard with Lemon

Lemon mustard from France Delouis Fils' lemon mustard is…

Regular price 2,25€
Sale price 2,25€ Regular price 2,25€
Unit price 22,50€  per  kg
Tax included. Shipping calculated at checkout.

Content

9 in stock

Variety
Extra Hot Dijon Mustard
Extra Hot Dijon Mustard
Mustard with figs
Mustard with figs
Mustard with Lemon
Mustard with Lemon
Champagne-style mustard
Champagne-style mustard

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Questions about Mustard with Lemon?

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Mustard with Lemon – Lemon Mustard from France

The lemon mustard from Delouis Fils is a French mustard with lemon. The mustard seeds are soaked for two hours before being crushed and combined with homemade vinegar to create Moutarde au Citron. This step, along with the refinement with a high proportion of 12.5% lemon, allows a flavorful mustard to mature that is completely natural and free of preservatives.

What does mustard with lemon go particularly well with?

The French lemon mustard adds a citrusy note to fish, chicken, and shellfish. The medium-hot mustard with lemon refines potato salads and hard-boiled eggs. For a perfect vinaigrette (one teaspoon of mustard, one tablespoon of vinegar, three tablespoons of oil, salt, and freshly ground pepper), but also for marinades and for seasoning sauces, this lemon mustard is simply indispensable. Connoisseurs appreciate it simply as a spread for bread.

Delouis Fils – Mustard from France

As early as 1885, Georges Delouis and his family acquired a vinegar factory in Limoges and dedicated themselves to producing high-quality vinegars. In 1940, his son Pierre Delouis took over the management of the award-winning company, and after his departure, his son Philippe, thus living up to its name Delouis Fils - Delouis and Sons. Philippe thought that anyone who successfully produces vinegar could also produce mustard and mayonnaise, and in 1976, he founded a mustard factory in Champsac, a small municipality in the Périgord-Limousin Regional Natural Park in France, not far from Limoges.

Here, in a rural setting, Delouis Fils S.A. has since produced mustard with promising success. Driven by this, Philippe Delouis expanded his production with several new product lines, such as salad dressings and sauces. Today, 55 employees work in the manufactory and, with particular care and great skill, produce mustard and sauces from raw materials of the best quality. In 2004, Philippe Delouis decided to pass on his company to Gaël Brabant, who has been leading the Delouis Family since 2007.

Delouis

Delouis ist ein Familienbetrieb aus Champsac in der Haute-Vienne, der seit 1885 Essig macht und daraus seinen Senf entwickelt hat. Georges Delouis begann in Limoges mit einer Vinaigrerie, sein Enkel Philippe holte 1976 die handwerkliche Senfherstellung zurück nach Champsac. Heute führt Gaël Brabant das Haus – mit hauseigenem Essig, zwei Stunden eingeweichten Senfkörnern und 80 Prozent französischen Rohstoffen.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

724 kJ

Energy (kcal)

174 kcal

Bold

13 g

of which saturates

0.90 g

Carbohydrates

5.10 g

of which sugars

2.80 g

Protein

5.40 g

Salt

6.10 g

Alcohol content

Alcohol content

% vol

Ingredients

Ingredients

Mustard seeds, spirit vinegar, water, lemons (12.5%), salt, Contains SULPHITES,

Allergens

Senf and Sulfite

Distributor

Delouis
DELOUIS FILS
Le Petit Clos, 87230 Champsac, Frankreich

+33 5 55 77 41 88
info@delouis.com
delouis.com