Mango Lime Salsa

Mango Lime Salsa – by Stonewall Kitchen

The Mango Lime Salsa from Stonewall Kitchen is a spicy, exotically fruity, chunky sauce with plenty of ripe mangoes, tomatoes, garlic, onions, jalapeño chilies, coriander, and lime juice. It tastes great with grilled pork neck steak, as well as on burgers, with bratwurst, chicken and fish, mozzarella, or as a dip for tacos or nachos.

Mango Lime Salsa – spicy and chunky

Salsa is actually the Spanish word for sauce, even if it is often used in our country for sauces from South American or Mexican cuisine. These are usually made from tomatoes, tomatillos, onions, garlic, and plenty of chili. Tex Mex would hardly be conceivable without a salsa, whether as a dip with tacos at the next party, or as a sauce for grilled meat, fish, or vegetables, salsa is the refined way to make a dish even more palatable. Stonewall Kitchen uses wonderfully ripe, juicy mango instead of tomatillos.

Stonewall Kitchen – Best BBQ Sauces from the USA

Stonewall Kitchen from Maine, USA uses only the finest ingredients for its exceptional Stonewall Kitchen barbecue sauce. Since its founding in 1991, excellent quality and taste have been constant companions of Stonewall Kitchen. The company history of founders Jonathan Kind and James Scott began at small farmers' markets in New England. Driven by enormous demand, this developed into a great company whose delicacies have won multiple awards at culinary fairs.

We have a large selection of different types of Stonewall Kitchen barbecue sauce in stock!