Marcona Truffle Almonds – in a jar

Marcona Truffle Almonds in a Jar - Finca la Rosala

Here you can buy Marcona Truffle Almonds from Finca la Rosala from Spain. They are hand-roasted, salted, seasoned with truffle and La Vera paprika, and hidden in a 90g jar.

The Marcona Truffle Almonds are an authentic delicacy with a strong truffle flavor, forming a perfect combination with the best almond in the world. Wonderful with wine, cocktails, gin and tonic, or beer.

Finca la Rosala – Spanish Marcona Truffle Almonds hand-roasted

Finca La Rosala has been known for its excellent roasted nuts since the beginning of the 19th century. It all started with Panchitos, as the owner of Angelito called his roasted jumbo peanuts, which were popular throughout the region. The old man was a master of his craft and Pedro Ciudad Imedio's neighbor.

Pedro Ciudad Imedio is the founder of Finca La Rosala, driven by his passion for "Panchitos." This name was given to jumbo peanuts in his region. Originally, it was his neighbor, a long-established craftsman and owner of "Angelito," a small manufactory where nuts had been roasted in wood ovens since the beginning of the 19th century, who mastered this craft. And because it was a good neighborhood and the man could not continue his profession for much longer, Pedro taught him everything he knew about nuts, their quality, and roasting, including all the secrets. After the old man passed away, Pedro continued the business as Finca La Rosala and now taught his sons how to roast Marcona truffle almonds, hazelnuts, pistachios, cashews, and peanuts and season them with innovative flavors.