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Metzgerei Steiner Südtirol

Pustertal Lean Cured Ham 300g

Pustertal Lean Cured Ham – 300g Steiner Pustertal Lean Cured Ham…

Regular price 10,50€
Sale price 10,50€ Regular price
Unit price 26,25€  per  kg
Tax included. Shipping calculated at checkout.

Content

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Your order will reach you in just 1-2 days via DHL, DPD, or UPS starting from €5.45. Shipping is free for orders over €99. Need it faster? Choose from our express shipping options. We attach great importance to sustainability, which is why our shipping with DHL and DPD is climate-neutral.

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Pustertaler Magerspeck (Lean Bacon) – 300g

Steiner Pustertaler Lean Bacon 300g is made from particularly lean pork loin. The lean bacon is cold-smoked and is very easy to slice. Full flavor with little fat is a key advantage of this Pustertaler lean bacon from Metzgerei Steiner. A very special South Tyrolean specialty, also for those who prefer leaner indulgence.

A South Tyrolean Delicacy – Steiner Lean Bacon

  • Original recipe from Metzgerei Steiner
  • the gentle cold-smoking process makes the lean bacon particularly flavorful
  • matured for several months in the fresh air
  • particularly lean and easy to slice

Metzgerei Steiner – Quality from South Tyrol for Generations

The South Tyrolean specialties from Metzgerei Steiner make every bacon fan's heart beat faster. Metzgerei Steiner has been located in Rasen Antholz in the Pustertal valley of South Tyrol for three generations, where it passionately practices the butchery trade. Careful handling of resources, special selection of animals, gentle processing, and the constant goal of high quality have become the guiding principles of Metzgerei Steiner. The family values tradition and trust. As a customer, you can always rely on the high quality of the South Tyrolean specialties from Metzgerei Steiner. And the Pustertal region in South Tyrol, with its unique mountains, incredibly fresh air, and nature, contributes the rest.

South Tyrolean Specialty for You

The Steiner Pustertaler Lean Bacon is carefully vacuum-packed and shipped. If air is present in the packaging upon arrival, please unpack the lean bacon and store it in a cool place, ideally in a linen or cotton cloth, in the refrigerator. The bacon will always dry out a bit and become firmer over time, but the quality will not suffer. An open vacuum can sometimes occur during shipping and does not constitute a defect in quality.

Metzgerei Steiner

Die Metzgerei Steiner aus Rasen-Antholz im Südtiroler Pustertal fertigt seit drei Generationen originale Spezialitäten: mild geräucherten Bauernspeck, luftgetrocknete Wurzen, Salami und handgemachte Knödel. Die Schweine kommen von kleinen Höfen der Umgebung, das Wild aus den Wäldern ringsum, alles wird im eigenen Haus verarbeitet und in Ruhe an der Bergluft gereift. Heute führt Florian Steiner den Familienbetrieb. Südtiroler Handwerk für eine zünftige Brotzeit.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

937 kJ

Energy (kcal)

221 kcal

Bold

9 g

of which saturates

0 g

Carbohydrates

0.70 g

of which sugars

0.50 g

Protein

34.10 g

Salt

0.10 g

Alcohol content

Alcohol content

0.00% vol

Ingredients

Ingredients

Pork, common salt, dextrose, spices, antioxidants: sodium ascorbate, preservatives: potassium nitrate, sodium nitrite,

Allergens

Distributor

Metzgerei Steiner
Metzgerei Steiner GmbH
Handwerkerzone Rasen 13 I‑39030 Rasen‑Antholz (BZ), Südtirol, Italien

+39 0474 498 308
info@metzgerei-steiner.it
metzgerei-steiner.it

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