Exquisite Elegance and Fruitiness: La Rosé de Manincor 2024
An invitation to pure joie de vivre: The La Rosé de Manincor 2024 from the Manincor estate in South Tyrol captures the essence of a perfect summer day with its vibrant salmon hue. Experience a juicy and creamy mouthfeel with excellent length and a mineral, fruity finish. Carefully composed from a selection of choice grapes including Merlot, Cabernet Franc, and Pinot Noir, this organic rosé wine embodies the dedication and passion of the Manincor winery in South Tyrol with every sip.
A Rosé Wine That Inspires Enthusiasm
Harmony and challenge: The immense pressure from downy mildew and powdery mildew due to the rainy months of May, June, and July was successfully kept in check thanks to biodynamic farming methods and years of experience. Short, hot spells in July and August transitioned seamlessly into a harvest of healthy grapes during beautiful autumn weather. The result is a South Tyrolean wine with nerve, tension, crisp acidity, and moderate alcohol.
Winemaking and Terroir: The Manincor La Rosé de Manincor is crafted from the estate's best red wine batches through careful vinification using the Saignée method, with 6–12 hours of skin contact, partial spontaneous fermentation with wild yeasts, and subsequent 5-month maturation in oak barrels on the fine lees, which imparts this rosé's characteristic creamy texture and depth, complemented by a bouquet reminiscent of raspberries and cherries.
Gastronomic Recommendations: This rosé is an excellent companion to spicy appetizers, fried or smoked fish, as well as white and grilled meat dishes. The recommended serving temperature is lightly chilled, but not cold, between 8 and 10 degrees Celsius.
Why this South Tyrolean wine promises pleasure for all the senses
- Variety of grape varieties: 30% Merlot, 36% Cabernet Franc, 21% Pinot Noir, and other fine varieties play together in this wine.
- Versatile and seductive: With its balanced profile of fruit, creaminess, and a fine mineral-fruity finish, La Rosé de Manincor is an ideal companion for a variety of dishes, from seasoned appetizers to fried fish and white meat.
- Perfect maturity: Thanks to an ideal balance of physiological ripeness, sugar content, and acidity in the 2024 vintage, this rosé is characterized by ripe fruit, a cool character, and moderate alcohol content.
- Biodynamic quality: Fully biodynamically certified, this wine embodies the winery's commitment to biodynamic cultivation, focusing on the natural expression of the terroir.
- Biodynamics as a principle: The wine embodies Manincor's biodynamic philosophy, reflected in its vegan certification and the Respekt-BIODYN seal.
FAQs: Everything you need to know about the La Rosé de Manincor 2024
What makes the La Rosé de Manincor 2024 special? The wine impresses with its balanced blend of ripe fruit, cool character, and a creamy, mineral-fruity finish that makes it an ideal summer wine.
How should the La Rosé de Manincor be served? For optimal unfolding of aromas, the wine should be served lightly chilled, but not cold (8–10 °C).
Which foods does the La Rosé de Manincor harmonize with? The wine is an excellent companion to seasoned appetizers, fried or smoked fish, as well as white and grilled meat.
How long can the wine be stored? The La Rosé de Manincor 2024 displays its full splendor best between early summer 2025 and the end of 2028.
Exquisite Wine Culture and Biodynamics
The Manincor winery manages around 50 hectares of vineyards around the estate at Lake Kaltern, relies on biodynamic cultivation, and has been fully biodynamically certified since 2009. This underscores the endeavor to produce high-quality grapes and transform them into excellent wines in the unmistakable Manincor style. The estate follows the philosophy of creating wines with elegance, finesse, and an impressive structure.
Since 2009, Manincor at Lake Kaltern has been fully biodynamically certified – you can taste this in every bottle of La Rosé de Manincor. Experience summer anew with every sip of this exceptional rosé wine. The La Rosé de Manincor 2024 is your path to an unforgettable taste experience.
Enjoy the La Rosé de Manincor 2024, an exquisite organic rosé from South Tyrol. Experience the perfect balance of fruitiness and elegance, ideal for any occasion.
Discover the variety and depth of the Manincor La Rosé de Manincor 2024 – an organic rosé wine that combines tradition, ecological cultivation, and an extraordinary variety of flavors in one glass.
La Rosé | A South Tyrolean Wine and Its Values
- Origin: Italy
- Growing region: South Tyrol - Alto Adige DOC
- Winery: Manincor
- Owner: Count Michael Goëss-Enzenberg
- Cellar Master: Helmuth Zozin
- Grape varieties: Merlot, Cabernet Franc, Pinot Noir, Tempranillo, Syrah, Lagrein, Petit Verdot
- Closure: Diam
- 13.0% vol. alcohol
- 5.8 g/l acidity
- 1.1 g/l residual sugar
- 50 hl/hectare yield
Organic control body IT BIO 013 | Italian Agriculture