Zerozzante - 6-Pack Tasting Set - Non-alcoholic

Six bottles, three varieties, not a drop of alcohol

The Zerozzante 6-bottle tasting pack contains six 750 ml bottles: two each of the Cuvée No.1 made from white grapes, Cuvée No.3 from red wild apple, and Cuvée No.4 with rhubarb. You won't find any dealcoholized sparkling wine here.

The Zerozzante 6-bottle tasting pack is a large case of non-alcoholic fruit Seccos from the Raumland sparkling wine estate in Flörsheim-Dalsheim, totaling 4.5 liters across three different varieties. Because each variety is included twice, there is another bottle left of each after the first round, which makes the evening much more relaxed.

Two bottles of each variety instead of just one

A set with a safety net takes the pressure off the tasting because your favorite variety won't run out after the first glass.

The Cuvée No.1 made from Bacchus represents the bright, juicy side with notes of grapefruit and light stone fruit. The Cuvée No.3 made from red-fleshed wild apple is much more austere with lemon zest and cranberry. The Cuvée No.4 with rhubarb is the tartest of the three and shimmers with a subtle rosé hue in the glass.

All three share a fine, long-lasting perlage, which the family intentionally gave these Seccos. Coarse carbonation gives away a standard soft drink within minutes in the glass; these bottles last noticeably longer. Incidentally, the Cuvée No.2 made from red grapes is not included in this pack and is available individually from us.

For the dinner table with guests

Six bottles are enough for a larger group without anyone having to run out for more.

Anyone hosting alcohol-free doesn't just offer a single substitute drink, but a selection that carries through an entire evening. The grape goes well with fish, the apple with poultry, and the rhubarb is great as an aperitif to start. Serve at 6 to 8 degrees in a wide-bowled glass, because in a narrow flute, the fruit gets buried under the carbonation.

Opened bottles will keep in the fridge for about three days, and unopened, the case will easily last until the next occasion. This makes the pack just as suitable for a party as it is for a stock to pull individual bottles from over the weeks.

As a gift, the case has the advantage that the recipient gets to experience each variety twice and often judges them very differently on the second glass than on the first.

Cold pressed and no fermentation

Volker Raumland had the first fruit Seccos made for his two daughters because a simple spritzer wasn't enough for him at the family table. Today, the line bears the name Zerozzante and sits alongside the house's great vintage sparkling wines.

The fruit is cold-pressed and is not heated at any stage, even though pasteurization would make the bottles last longer. Instead, only flawless grapes go into the press; the juice is chilled significantly before cold-sterile bottling, where it receives its carbonation. The only additive listed on the label is Vitamin C, at 30 milligrams per liter.

Volker founded his sparkling wine estate in 1984, farms 14 hectares organically, and has been working with Katharina and Marie-Luise since 2019. Much respect. You can find more sparkling non-alcoholic drinks with us, as well as the entire assortment from Flörsheim-Dalsheim.