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Rue Traversette

Pretty butt bread

Aufstrich aus Roter Bete und Ziegenkäse, 110g

Regular price 5,50€
Sale price 5,50€ Regular price 5,50€
Unit price 50,00€  per  kg
Tax included. Shipping calculated at checkout.

Content

17 in stock

Variety
Tartine in Brittany
Tartine in Brittany
Tartine in Languedoc
Tartine in Languedoc
Tartine in Provence
Tartine in Provence
Pretty butt bread
Pretty butt bread
Tartine the magnificent
Tartine the magnificent
Tartine the pleasure
Tartine the pleasure
Normandy Tartine
Normandy Tartine
Basque Country Tartine
Basque Country Tartine
Tartine for Woman
Tartine for Woman
Open-faced sandwich for men
Open-faced sandwich for men

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Tartine jolies fesses - Carrot Cream with Pink Berries from Rue Traversette

Tartine jolies fesses from Rue Traversette is a carrot cream, a vegetarian spread made from pureed carrots, onions, olive oil and sun-dried tomatoes, which founder Stephane refined with lemon juice, black pepper and pink berries.

Why it's called Tartine jolies fesses, which means "pretty bottom," is beyond us, but that's how Stéphane is when it comes to naming his products. In any case, the wonderfully orange carrot cream tastes great on a cracker, as an aperitif, with salad, with white meat or fish, with cheese, with hearty bread, and the Tartine jolies fesses is perfect as a side dish to pasta, rice, and potato dishes.

Tartine jolies fesses - Carrot Cream

Since 2005, Rue Traversette has been lovingly cooking all the beautiful and good things that the vegetable and herb garden provides. In the small cannery of Stephane Strobl, who has a Bavarian father and a French mother, wonderful vegetarian spreads and vegetable creams are created. Each product reflects the talent and creativity to reinterpret well-known combinations and complement them with original ingredients. In the small town of Saint-André-de-Sangonis in the heart of Languedoc, between the vineyards in the Hérault department, Stephane has fulfilled a lifelong dream with his vegetable cannery and provides delicious, aromatic vegetables in jars that bring the authentic, pure taste into our homes.

Rue Traversette

Rue Traversette ist eine kleine Manufaktur im Languedoc, die seit 2005 kreative Tartines, Gemüsecremes und Vinaigrettes herstellt. Gründer Stéphane Strobl verarbeitet Gemüse, Kräuter und Früchte zu raffinierten, vegetarischen Spezialitäten mit Wortwitz und Leidenschaft. Ob „Tartine La méchante“ oder „jolies fesses“ – hier trifft französische Handwerkskunst auf originellen Geschmack.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

393 kJ

Energy (kcal)

94 kcal

Bold

7.76 g

of which saturates

0.93 g

Carbohydrates

4.04 g

of which sugars

3.18 g

Protein

0.91 g

Salt

1.73 g

Alcohol content

Alcohol content

% vol

Ingredients

Ingredients

Carrot (59%), onion, garlic (15%), olive oil, salt, dried tomatoes, lemon juice, black pepper, pink berries (0.03%), | May contain traces of nuts,

Allergens

Distributor

Rue Traversette
Rue Traversette Stéphane Strobl
34160 Saint André de Sangonis, Frankreich

09 81 85 31 78
souriez@ruetraversette.com
ruetraversette.com