Lemon Ginger Noodles

Fine Lemon Noodles – Eggerhof Lemon-Ginger Pasta

With the Eggerhof Lemon-Ginger Noodles, South Tyrolean lemon noodles, you bring the taste of summer into your home. The combination of the delicate scent of lemon and the spicy note of ginger awakens a longing for a sunny day in beautiful South Tyrol.

Here you will learn interesting facts about this creative, summery pasta variation and how to conjure up a delicious dish from it.

• South Tyrolean tagliatelle
• made from 21% fresh free-range eggs
• GMO-free durum wheat semolina
• Lemon oil and ginger
• Cooking time: 7 minutes
• Fettuccine with 4mm width

The Special Features of Eggerhof

Origin and Production

In the heart of South Tyrol, at 1,200 meters above sea level, lies the Eggerhof, where Erich Gruber produces these extraordinary noodles with love and dedication. He was the first in Italy to receive a license to produce pasta with fresh eggs. Since then, happy free-range hens have provided the high-quality ingredients used in Eggerhof noodles.

Quality Promise

The Eggerhof stands for tradition and quality. The free-range keeping of chickens as well as the use of GMO-free durum wheat semolina, and the absence of artificial colors and preservatives guarantee a product that not only tastes delicious but also meets the highest quality standards.

Lemon-Ginger Pasta – a Culinary Tip

The lemon-ginger egg tagliatelle are easy to prepare and are the perfect base for creative and tasty dishes. Whether classic with a hint of butter, in combination with delicate sauces that perfectly underline the unique taste of the noodles and the citrus scent, whether with smoked trout, young spinach or goat cheese, with green asparagus or poultry – these noodles are a real enrichment for any dish.

Why you can't resist these lemon noodles:

• Quality from South Tyrol: Enjoy the pure quality of artisanal pasta, made from fresh free-range eggs.

• Refined Combination: Essential lemon oil and ginger give the pasta an incomparable, exotically fresh note.

• Natural Ingredients: Free from artificial colors and preservatives for pure enjoyment.

• Versatile: Perfect with fish, chicken or vegetables. A real pasta highlight.

• Preparation tips for perfection: Cooking time: Approx. 7 minutes. For optimal results, it is recommended to cook the tagliatelle al dente and then refine them with your favorite sauce.

Bring the Taste of Summer Home

Eggerhof Lemon-Ginger Noodles are not just a culinary delight, but a piece of South Tyrolean zest for life. Whether as part of a festive menu or as a quick yet flavorful meal during the week – these noodles promise enjoyment in every respect. The preparation of Eggerhof Lemon-Ginger Noodles is incredibly simple, but the result is impressive. Discover a culinary highlight directly from South Tyrol.

The combination of artisanal production, the use of fresh free-range eggs, and the addition of essential lemon oil and ginger makes these lemon noodles a special taste experience.

Enjoy the tasty combination of fresh lemon and spicy ginger in these egg tagliatelle. Order Eggerhof Lemon Noodles with Ginger now and let yourself be seduced by the quality and uniqueness of this summery pasta at home.