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Manufaktur Jörg Geiger

Alb Caraway in a clay pot

Kümmel-Brand aus der Schwäbischen Alb im Tonkrug

Regular price 24,90€
Sale price 24,90€ Regular price 24,90€
Unit price 49,80€  per  l
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Content

9 in stock

Variety
Alb Caraway in a clay pot
Alb Caraway in a clay pot
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Don't call me Gin
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Alb Kümmel in a clay pot - from the Jörg Geiger manufactory

The Alb Kümmel in a clay pot from the Jörg Geiger manufactory is a fine caraway spirit based on barrel-aged organic apple brandy made from apples from Swabian meadow orchards. Not only apples and pears grow in the meadow orchard landscape of the Swabian Alb, but also caraway to this day.

The caraway for this Manufaktur Jörg Geiger Alb Kümmel comes from Römerstein-Böhringen. It belongs to the Swabian Alb and to the blooming orchards, because caraway has always grown there. Now it has been re-cultivated by Wilfried Holder in a joint initiative with the BeckaBeck bakery. "Our caraway is as aromatic as the Swabian Alb is rough," says Wilfried Holder, who grows the caraway for this Alb Kümmel. Caraway is a spice plant whose seeds are rich in essential oils, which provide the intense smell and taste. The caraway seeds are ground, roasted, macerated in alcohol and additionally distilled, so that a spirit is created.

Innovator Jörg Geiger is always on trend, so it was obvious that he would make a caraway spirit, but a special one. Barrel-aged apple brandy and caraway spirit were combined, brought to the right drinking strength of 13% vol. alcohol and aged for one year in French oak, then bottled in beautiful clay pots.

The Alb Kümmel is a commitment to home, to tradition and to the knowledge of old medicinal herbs. It smells of honey and white blossoms, ripe apricots meet citrus notes, in the aftertaste anise and ginger are added. As sweet as it seems at the beginning, so spicy is the finale.

Alb Kümmel – what makes it special

For the Albkümmel, coriander, dill seeds, fennel and cloves are distilled in small quantities with the seeds as aromatic seasoning ingredients. The latest Jörg Geiger distillate is refined with wood-aged brandy made from organically grown meadow fruit apples. In addition, the Alb Kümmel is aged for about a year in a French oak barrel. This creates a finer taste, which is not as overtly intense but very complex.

Häufig gestelle Fragen

Manufaktur Jörg Geiger

Die Manufaktur Jörg Geiger aus Schlat in der Schwäbischen Alb keltert aus alten Apfel- und Birnensorten von Streuobstwiesen außergewöhnliche, alkoholfreie Priseccos. Ergänzt mit Kräutern, Blüten und Gewürzen entstehen komplexe, feinperlende Genussgetränke. Ob Prisecco, Craft Cider, Champagner Bratbirne oder Wermut – Geigers Produkte setzen Maßstäbe für alkoholfreien Genuss mit Tiefe und Charakter.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

0.00

Energy (kcal)

0.00

Bold

0.00

of which saturates

0.00

Carbohydrates

0.00

of which sugars

0.00

Protein

0.00

Salt

0.00

Alcohol content

Alcohol content

13.0% vol

Ingredients

Allergens

Distributor

Manufaktur Jörg Geiger
Manufaktur Jörg Geiger GmbH
Eschenbacherstraße 1, 73114 Schlat (Göppingen), Deutschland

+49 7161 999 02 24
info@manufaktur‑joerg‑geiger.de
manufaktur‑joerg‑geiger.de