Sparkling grape juice, the non-alcoholic aperitif
The sparkling grape juice from Fred Loimer is a non-alcoholic organic refresher from the Kamptal region. Fine mousse, juicy fruit, sweet-fruity finish – the sparkling aperitif for toasting, completely without alcohol.
Sparkling grape juice is the non-alcoholic organic grape juice from the Fred Loimer winery, obtained from their own biodynamic vineyards in Kamptal. It hisses when opened, brings a fine mousse to the glass – and yet it is a pure juice, without any fermentation.
Juicy grapes, green apple, yellow peach
It hisses as soon as you open it and shows intensive foaming in the glass. On the nose, it smells of juicy grapes, green apple, and yellow peach.
On the palate, it has a fine mousse and fruity juiciness, distinctly refreshing, with a long, sweet-fruity finish. A delightful aperitif for anyone who prefers to skip alcohol – and for the whole family.
The festive aperitif without alcohol
Its fine fizz makes this grape juice a festive aperitif that excludes no one.
Served well-chilled in a sparkling wine glass, it is an elegant choice for a toast – at a family celebration, at the breakfast table, or as an accompaniment to cake and fruit. If you prefer wine in your glass, the Extra Brut Reserve from the same cellar is ready.
Four varieties, gently pressed, carbonated
The grapes – Donauriesling, Muskateller, Muscaris, and Johanniter – come from the estate's own, biodynamically managed vineyards in Kamptal. The 5 to 15-year-old vines grow on limestone gravel and loess.
Harvesting takes place in September, then the juice is gently pressed and carbonated – so no fermentation occurs. This preserves the full fruitiness of the grapes, completely without alcohol. You can find more from the producer under other products from the Fred Loimer winery.
In a sparkling wine glass, also for children
Served well-chilled at 6 to 8 degrees in a sparkling wine glass, its fine fizz is shown to its best advantage. A non-alcoholic aperitif that also brings joy to children. Those who prefer a tart, acidic refreshment should reach for the Verjus green juice. Simply open and toast.
Sparkling grape juice – juice and its values
- Origin juice from Austria
- Growing region Kamptal
- Grape varieties Donauriesling, Muskateller, Muscaris, Johanniter
- non-alcoholic
- 12.5 g/l acidity
- 13 g/l residual sugar
- biodynamic according to respekt-BIODYN
- BBE 05.09.2028
Organic control number AT-BIO-402 – Austrian Agriculture