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Weingut Fred Loimer

Langenlois Grand Reserve Blanc de Blancs – 2013

Prämierter Bio-Winzersekt Blanc de Blancs, knochentrocken zum Fest

Regular price 38,00€
Sale price 38,00€ Regular price 38,00€
Unit price 50,67€  per  l
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Low stock! Only 1 left

Vintage
Langenlois Grand Reserve Blanc de Blancs – 2013
Langenlois Grand Reserve Blanc de Blancs – 2013
Langenlois Grande Reserve Blanc de Blancs – 2016
Langenlois Grande Reserve Blanc de Blancs – 2016
Langenlois Grand Reserve Blanc de Blancs – 2020
Langenlois Grand Reserve Blanc de Blancs – 2020

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Bio

Langenlois Große Reserve Blanc de Blancs, Sparkling Wine of the Year 2023

The 2013 Langenlois Große Reserve Blanc de Blancs by Fred Loimer is an organic grower's sparkling wine from the Kamptal region, a zero-dosage Blanc de Blancs – named Sparkling Wine of the Year 2023 by Gault&Millau. Fine perlage, brioche, toasted almonds, bone-dry and magnificent.

Langenlois Große Reserve Blanc de Blancs 2013 is the aged sparkling masterpiece from the Fred Loimer winery, a Brut Nature Blanc de Blancs with no dosage. Aged for over 48 months on the lees – a grower's sparkling wine that marks the pinnacle of Austrian sparkling wine, earning the title of Sparkling Wine of the Year 2023.

Brioche, toasted almonds, grapefruit with salt

The nose reveals a fine perlage, along with subtle yeast notes, brioche, and apple peel, creating an elegant mousse. Butter cookies, toasted almonds, and lemon zest round off the bouquet.

On the palate, it is dry, with finely chiseled acidity and taut minerality. The finish is exceptionally long, with notes of grapefruit and salt. Zero dosage, completely dry, and wonderfully multi-layered thanks to its long aging. Magnificent.

The sparkling wine for a grand occasion

Its maturity and taut minerality make the Große Reserve the perfect sparkling wine for special moments.

Wonderful as a festive aperitif, as well as with oysters, pan-fried fish, or a cheese board featuring aged hard cheeses. Serve well-chilled at 8 to 10 degrees, in a white wine glass rather than a narrow flute. The crowning glory among our sparkling wines.

48 months on the lees, named Sparkling Wine of the Year

Sparkling wine was produced at the Loimer winery in the past, but then bottle fermentation was paused for seventeen years. Today, Fred Loimer is once again producing grower's sparkling wine using the méthode traditionnelle, in collaboration with Master of Wine Andreas Wickhoff.

The white grapes were harvested by hand at the beginning of September and pressed as whole bunches. Following a spontaneous first fermentation in steel tanks and malolactic fermentation, the base wine matured on the lees for nine months before the second fermentation in the bottle took place.

The sparkling wine spent over 48 months on the lees before being disgorged in March 2020 with zero dosage. Gault&Millau named it Sparkling Wine of the Year 2023; Falstaff awarded it the Sparkling Wine Trophy with 93 points, and A la Carte gave it 94 points. You can find more from the producer among the other wines from Weingut Fred Loimer, such as the Gumpoldskirchen Große Reserve made from Pinot Noir.

No sweetness, but depth in the glass

Served well-chilled at 8 to 10 degrees, this aged sparkling wine is at its best in a white wine glass rather than a narrow flute. It benefits from a bit of air – a Brut Nature of this caliber has no sweetness, but plenty of depth. A sparkling wine that crowns any occasion. This is how sparkling wine should be.

Langenlois Große Reserve Blanc de Blancs – a sparkling wine and its characteristics

  • Origin: Wine from Austria
  • Region: Kamptal
  • Blanc de Blancs Brut Nature
  • Méthode traditionnelle, aged on lees for at least 48 months
  • Disgorgement: March 2020
  • Dosage: 0 g/l

Organic certification number AT-BIO-402 – Austrian Agriculture

Weingut Fred Loimer

Das Weingut Fred Loimer in Langenlois zählt zu den großen Namen des Kamptals. Seit 1998 führt Fred Loimer den Betrieb, 2006 stellte er die Weingärten auf biologisch-dynamische Arbeit um und gehört zu den Gründern des Verbands respekt-BIODYN. Auf rund 85 Hektar in Langenlois und Gumpoldskirchen stehen vor allem Grüner Veltliner und Riesling, dazu Pinot Noir, Orange Wines und Winzersekt seit 2013.


Nutritional Information

Nutritional information per

100g / ml

Alcohol content

Alcohol content

12.0% vol

Ingredients

Ingredients

Organic certification body AT-BIO-402 | Austrian Agriculture

Allergens

Sulfite

Distributor

Weingut Fred Loimer
Weingut Loimer GmbH
Haindorfer Vögerlweg 23, 3550 Langenlois, Österreich

+4327342239
weingut@loimer.at
loimer.at

Statutory Warranty